‘Protein’ and ‘Sustainability’, two words that rarely go together. But with the world population estimated to be around 9 Billion by 2050 it’s clear that we need to do something about putting Sustainability in front of Protein.
Equipped with this reason, Live Longer has embarked on a journey of discovery, which links ‘Eating Well’ with ‘Living Longer’. Not just for us but our beautiful planet too.
The resources needed to produce 1kg of Live Longer Cricket Flour protein is
12 times less than that required to create 1kg of beef protein.
Inside a new building in an industrial neighborhood near the airport in Austin, a robot is feeding millions of crickets, 24 hours a day. The facility–a 25,000-square-foot R&D center... Read more
Another Insect start-up? Maybe, but Danish firm Jnsekt KBH's apple, ginger and cricket Juice Is different: it's sustainable not only thanks to Its ingredients but because it's produced In... Read more